We have uploaded a video introducing the long-established sake brewery Watarai Honten, which is a partner in the joint development of the fermentation-derived raw materials “SHONAI BIJIN – Rice Fermented Extract (SAKE)” and “KOHAKUYUKI – Sake Lees Aging Fermented Extract”, developed from Japanese sake brewing technology.

We hope that you will find it useful as a product review and sales promotion tool.

Introduction of the sake brewery: Rice fermented extract, Sake lees aging fermented extract

Product page： Please refer this page

SHONAI BIJIN

KOHAKUYUKI

Contact: Cosmetic Marketing & Sales Division